Bangladesh

Total area of forest excluding private forrest area.

This indicator measures the ratio of direct economic loss attributed to disasters in relation to GDP.

Not known

Total amount of fish that has been exported

Value of food and beverage export from Bangladesh

Trend analysis

Total amount of tea that has been exported

Total amount of spices that has been exported

Annual growth rate of real Gross Domestic Product (GDP) per capita is calculated as the percentage change in the real GDP per capita between two consecutive years.

Not known

The volume of GDP is the sum of value added, measured at constant prices, by households, government, and industries operating in the economy. GDP accounts for all domestic production, regardless of whether the income accrues to domestic or foreign institutions.

Not known

This indicator provides per capita values for gross national income (GNI. Formerly GNP) expressed in current international dollars converted by purchasing power parity (PPP) conversion factor. GNI is the sum of value added by all resident producers plus any product taxes (less subsidies) not included in the valuation of output plus net receipts of primary income (compensation of employees and property income) from abroad. PPP conversion factor is a spatial price deflator and currency converter that eliminates the effects of the differences in price levels between countries.

Not known

Gini index measures the extent to which the distribution of income (or, in some cases, consumption expenditure) among individuals or households within an economy deviates from a perfectly equal distribution. A Lorenz curve plots the cumulative percentages of total income received against the cumulative number of recipients, starting with the poorest individual or household. The Gini index measures the area between the Lorenz curve and a hypothetical line of absolute equality, expressed as a percentage of the maximum area under the line. Thus a Gini index of 0 represents perfect equality, while an index of 100 implies perfect inequality.

Not known

Average household consumption expenditure per month

Not known

Average household income per month

Not known

The growth rate in the welfare aggregate of bottom 40% is computed as the annualized average growth rate in per capita real consumption or income of the bottom 40% of the from household surveys over a roughly 5income distribution in a country year period. The national average growth rate in the welfare aggregate is computed as the annualized average growth rate in per capita real consumption or income of the total population in a country from household surveys over a roughly 5 year period.

Not known

Percentage share of income or consumption is the share that accrues to subgroups of population indicated by deciles or quintiles. Percentage shares by quintile may not sum to 100 because of rounding. / Percentage share of income or consumption that accrues to the fifth (wealthiest) quintile.

Not known

The indicator reflects the proportion of persons effectively covered by a social protection system by sex, distinguishing children, unemployed persons, older persons, persons with disabilities, pregnant women, newborns, work injury victims and the poor and the vulnerable, including social protection floors. It also reflects the main components of social protection: child and maternity benefits, support for persons without a job, persons with disabilities, victims of work injuries and older persons.

Not known

The moderate poor households are those households whose food expenditure is at the level of food poverty line. Food poverty line is defined as 1. A basic food basket ( eleven food items) is selected. 2. The quantities in the basket are sealed according to the nutritional requirement of 2122 k. cal per person per day. 3. Cost of acquiring the basket is calculated. This estimated cost is taken as Food Poverty Line.

Not known

This indicator presents the share of employment which is classified as informal employment in the total economy

Not known

The extreme poor households are those households whose total expenditure is at the level of food poverty line. Food poverty line is defined as 1. A basic food basket ( eleven food items) is selected. 2. The quantities in the basket are sealed according to the nutritional requirement of 2122 k. cal per person per day. 3. Cost of acquiring the basket is calculated. This estimated cost is taken as Food Poverty Line.

Not known

“proportion of the population below the international poverty line” is defined as the percentage of the population living on less than $1.90 a day at 2011 international prices.

Not known

Total general (local, regional and central) government expenditure on social protection (current, capital, and transfers), expressed as a percentage of total general government expenditure on all sectors (including health, education, social services, etc.). It includes expenditure funded by transfers from international sources to the government

Not known

Urban population refers to people living in urban areas as defined by national statistical offices. The data are collected and smoothed by United Nations Population Division.

Not known

Annual population growth rate for year t is the exponential rate of growth of midyear population from year t-1 to t, expressed as a percentage . Population is based on the de facto definition of population, which counts all residents regardless of legal status or citizenship.

Not known

Total population is based on the de facto definition of population, which counts all residents regardless of legal status or citizenship. The values shown are mid year estimates.

Not known

These types of migration refer to the movement of people from one rural area to a different urban area. These types of migration may happen within a national border or involve crossing an international boundary

Not known

Percentage of children above the intended age for the last grade who have completed higher secondary school

Not known

Adult literacy rate is the percentage of people ages 15 and above who can both read and write with understanding a short simple statement about their everyday life.

Not known

Labor force participation rate is the proportion of the population ages 15 and older that is economically active: all people who supply labor for the production of goods and services during a specified period

Not known

Lower secondary education completion rate is measured as the gross intake ratio to the last grade of lower secondary education (general and pre-vocational). It is calculated as the number of new entrants in the last grade of lower secondary education, regardless of age, divided by the population at the entrance age for the last grade of lower secondary education.

Not known

Percentage of children above the intended age for the last grade who have completed primary school

Not known

Proportion of women aged 20-24 years who were married or in a union before age 18

Not known

The percent of agriculture farm holding of total holding. An agriculture farm holding is defined as being an agricultural production unit having cultivated land equal to or more than 0.05 acres.

Not known

Vegetable yield measures the amount of harvested production (in metric tonnes). Kharif (Summer) vegetables includes Kharif Pumpkin, Kharif Brinjal, Patal, Lady's Finger, Ridge Gourd (Jhinga), Bitter Gourd (Karolla), Maan kachu, Mura Kachu, Kachur lati, Kachu Shak, Khirai, Oalkachu, Mukhikachu, Panikachu, Ash Gourd (Chalkumra), Cucumber, Long bean (Barbati), Indian Spinach (Puishak), Snake Gourd (Chichinga), Amaranth (Danta), Kakrol, Sponge Gourd (Dhundul), Sajna, Green Papaya (Katcha Papa), Green Banana (Kacha Kala), Patshak, Danta shak and Kalmilshak. Rabi (Winter) Vegetables includes Rabi Brinjal, Cauliflower, Cabbage, Gourd/Water Gourd, Rabi Pumpkin, Tomato, Radish, Bean, Bengal Spinach (Palong Shak), Red Amaranth (Lal Shak), Carrot, Laushak, Uchee, Shalgom and Beat

Not known

This indicator presents the share of employment which is classified as informal employment in agriculture. Informal employment, which encompasses all the jobs included in the concept of employment in the informal sector, refers to those jobs that generally lack basic social or legal protections or employment benefits and may be found in formal sector enterprises, informal sector enterprises or households

Not known

Total demand for urea in Bangladesh.

Gross disbursements of total ODA and other official flows from all donors to the agriculture sector

Not known

Total amount of DAP produced in Bangladesh.

Total amount of TSP produced in Bangladesh.

Total amount of Urea produced in Bangladesh.

Total amount of TSP used in Bangladesh.

Total amount of Urea used in Bangladesh.

Total area that has been irrigated traditionally

Total area that has been irrigated via sallow, hand and deep tubewell

Total area that has been irrigated via power pump

Total amount of DAP imported in Bangladesh.

Total amount of Urea imported in Bangladesh.

Wheat yield measures the amount of harvested production (in thousand metric tonnes).

Not known

Agricultural export subsidies are defined as export subsidies budgetary outlays and quantities as notified by WTO Members in Tables ES:1 and supporting Tables ES:2 (following templates in document G/AG/2 dated 30 June 1995)

Not known

Total demand for DAP in Bangladesh.

Total amount of MOP used in Bangladesh.

Total amount of MOP imported in Bangladesh.

Total amount of TSP imported in Bangladesh.

Cereal yield measures the amount of harvested production (in thousand metric tonnes). Cereals include rice, wheat, barley/jab, jower, maize, cheena, kaon and binnidana.

Not known

Total amount of MOP produced in Bangladesh.

Total demand for MOP in Bangladesh.

Total demand for TSP in Bangladesh.

Total amount of DAP used in Bangladesh.

Total amount of Annual Fish Production of Inland Waterbodies

Agricultural GDP growth rate of crops and horticulture sector is based on the constant prices considering the base year 2015/16 measuring the total output production of crops and horticulture. It is an indicator of the 8FYP.

Trend analysis

Forestry sector GDP growth rate is based on the constant prices considering the base year 2015/16 measuring the total output production of Forestry sector.

Trend analysis

Agricultural GDP growth rate of fisheries sector is based on the constant prices considering the base year 2015/16 measuring the total output production of fisheries.

Trend analysis

Oil seeds yield measures the amount of harvested production (in thousandmetric tonnes). It includes Sesame (Till) (Rabi & Kharif), Rape and Mustard (Sarisa) (Local+HYV), Groundnut (Rabi & kharif), Linseed, Soyabean, Coconut and Sunflower

Not known

Cropping intensity is expressed as the ratio of gross cropped area to net cropped area.

Livestock sector GDP growth rate is based on the constant prices considering the base year 2015/16 measuring the total output production of livestock sector.

Trend analysis

Total area that is cropped at least once during one agriculture year

Percentage of total irrigated area that has been irrigated with respect to net cropped area

Agriculture labour households whose main source of income wages/ earning is agriculture

Not known

Fruits yield measures the amount of harvested production (in thousand metric tonnes). It includes production of Banana, Mango, Pineapple, Jack Fruit, Ripe Papaya, Water Melon, Strawberry, Litchi, Guava, Boroi (Kul), Orange, Lime &Lemon, Pomelo (Jambura), Melon (Banggi), Tamarind (Tetul), Star apple (Jamrul), Black Berry, Ata, Dewya, Lotkan, Carambola apple (Kamranga), Wood Apple (Bel), Green Coconut, Olive (Jalpai), Hog plum (Amra), Amloki, Chalta, Dragon, Dalim, Karamcha, Safeda, Sarifa, Malta and Waterfruit

Not known

Pulses yield measures the amount of harvested production (in metric tonnes)It includes production of Gram, Arhar, Lentil (Masur), Pea (Motor), Green gram (Mug), Black gram (Mashkalai), Kheshari, Fallon and Garikalai.

Not known

Rice yield measures the amount of harvested production (in thousand metric tonnes).

Not known

The percentage of adults (ages 15+) who report having an account (by themselves or together with someone else) at a bank or another type of financial institution or personally using a mobile money service in the past 12 months.

Not known

The share of people employed in agriculture among the total employed population. Employment includes both paid labor (full or part-time) and self-employment.

Not known

The percentage of national, rural, and urban population with access to electricity.

Not known

The indicator (commonly known as the Rural Access Index or RAI) measures the share of a country’s rural population that lives within 2 km of an all-season road.

Not known

Percentage of households consuming iodized salt.

Not known

Total number of MSMEs in Bangladesh

Not known

Inflation is the decline of purchasing power of a given currency over time. Food inflation is related to food commodities price payment overtime.

na

Proportion of household food and bevarage consumption expenditure from total household consumption expenditure

Not known

Percentage share of food expenditure from total expenditure by the bottom 5% of the sample households

Not known

Percentage share of food expenditure from total expenditure by the top 5% of the sample households

Not known

Percentage of food expenditure on the total household expenditure

Trend analysis

Percentage of households by ownership of a refrigerator and percent distribution by ownership of dwelling

Not known

This indicator is defined as the proportion of time spent in a day on unpaid domestic and care work by women. Unpaid domestic and care work refers to activities related to the provision of services for own final use by household members, or by family members living in other households

Not known

Percentage of household members with a handwashing facility where water and soap or detergent are present

Not known

Percentage of household members with an improved drinking water source on premises, whose source water was tested and free of E. coli and available when needed

Not known

Proportion of population with primary reliance on clean fuels and technology is calculated as the number of people using clean fuels and technologies for cooking, heating and lighting divided by total population reporting that any cooking, heating or lighting, expressed as percentage. “Clean” is defined by the emission rate targets and specific fuel recommendations (i.e. against unprocessed coal and kerosene) included in the normative guidance WHO guidelines for indoor air quality: household fuel combustion.

Not known

Direct losses which inculdes physical and structural impact of flood

Monetary value of loss of crops due to cyclone

Monetary value of loss of crops due to flood

Monetary value of loss of crops due to all disasters

Monetary value of loss of crops due to drought

Monetary value of loss of crops due to hailstorm

Monetary value of loss of crops due to landslide

Monetary value of loss of crops due to river and coastal erosion

Monetary value of loss of crops due to salinity

Monetary value of loss of crops due to strom and tidal surge

Monetary value of loss of fisheries due to water logging

Monetary value of loss of crops due to water logging

Monetary value of loss of crops due to tornado

Monetary value of loss of fisheries due to hailstorm

Direct losses which inculdes physical and structural impact of salinity

Monetary value of loss of fisheries due to all disasters

Monetary value of loss of fisheries due to strom and tidal surge

Monetary value of loss of fisheries due to thunderstrom and lightning

Monetary value of loss of fisheries due to drought

Monetary value of loss of fisheries due to salinity

Monetary value of loss of fisheries due to flood

Monetary value of loss of fisheries due to river and coastal erosion

Monetary value of loss of fisheries due to landslide

Monetary value of loss of fisheries due to tornado

Direct losses which inculdes physical and structural impact of cyclone

Direct losses which inculdes physical and structural impact of all disasters

Monetary value of loss of crops due to thunderstrom and lightning

Direct losses which inculdes physical and structural impact of drought

Direct losses which inculdes physical and structural impact of river and coastal erosion

Direct losses which inculdes physical and structural impact of hailstorm

Direct losses which inculdes physical and structural impact of tornado

Direct losses which inculdes physical and structural impact of landslide

Direct losses which inculdes physical and structural impact of water logging

Direct losses which inculdes physical and structural impact of strom and tidal surge

Direct losses which inculdes physical and structural impact of thunderstrom and lightning

Monetary value of loss of livestocks due to cyclone

Monetary value of loss of livestocks due to strom and tidal surge

Monetary value of loss of livestocks due to hailstorm

Monetary value of loss of livestock due to all disasters

Monetary value of loss of livestocks due to salinity

Monetary value of loss of livestocks due to landslide

Monetary value of loss of livestocks due to water logging

Monetary value of loss of livestocks due to drought

Monetary value of loss of livestocks due to river and coastal erosion

Monetary value of loss of livestocks due to flood

Monetary value of loss of livestocks due to tornado

Monetary value of loss of fisheries due to cyclone

Monetary value of loss of livestocks due to thunderstrom and lightning

The proportion of disaster affected households who got an early warning for river and coastal erosion

The proportion of disaster affected households who got an early warning for cyclone

The proportion of disaster affected households who got an early warning for drought

The proportion of disaster affected households who got an early warning for strom and tidal surge

The proportion of disaster affected households who got an early warning for hailstorm

The proportion of disaster affected households who got an early warning for flood

The proportion of disaster affected households who got an early warning for landslide

The proportion of disaster affected households who got an early warning for all disasters

Percentage of population aged 5 or more having a mobile phone by their own

The proportion of disaster affected households who got an early warning for thunderstrom and lightning

The proportion of disaster affected households who got an early warning for tornado

Monetary value of loss of poultry due to cyclone

Monetary value of loss of poultry due to river and coastal erosion

Monetary value of loss of poultry due to disaster

Monetary value of loss of poultry due to drought

Monetary value of loss of poultry due to flood

Monetary value of loss of poultry due to ater logging

Monetary value of loss of poultry due to hailstrom

Monetary value of loss of poultry due to landslide

Monetary value of loss of poultry due to salinity

Monetary value of loss of poultry due to strom and tidal surge

Monetary value of loss of poultry due to tornado

Monetary value of loss of poultry due to thunderstrom and lighting

Proportion of children born in the last 24 months who were put to the breast within one hour of birth.

Not known

Proportion of infants 0-5 months of age who are fed exclusively with breast milk.

As per WHO IYCF guideline

Proportion of children 12-15 months of age who are fed breast milk.

Not known

Proportion of infants 6-8 months of age who receive solid, semi-solid or soft foods.

Not known

Proportion of breastfed and non-breastfed children 6-23 months of age who receive solid, semi-solid, or soft foods (but also including milk feeds for non-breastfed children) the minimum number of times or more. Minimum solid, semi-solid, or soft foods for breastfed children: 2 (6-8 months); 3 (9-23 months). Minimum solid, semi-solid, or soft foods (including formula) for non-breastfed children: 4 (6-23 months)

Not known

Minimum dietary diversity, minimum meal frequency, and appropriate milk feeds together constitute a child’s minimum acceptable diet.

Not known

The proportion of children aged 6-23 months who during the last day or night received foods from five or more of the following eight food groups: 1) Breastmilk; 2) grains, roots, and tubers; 3) legumes and nuts; 4) dairy products (milk, yogurt, cheese, infant formula); 5) flesh foods (meat, fish, poultry and liver/ organ meats); 6) eggs; 7) vitamin-A rich fruits and vegetables; and 8) other fruits and vegetables. MDD is a proxy indicator for mean micronutrient density adequacy of the diet and is measured by counting the number of food groups a child received in the last day or night.

Not known

Estimated mean daily consumption of fruits (fresh, frozen, cooked, canned, or dried fruits, excluding fruit juices and salted or pickled fruits). For food consumption data, daily and weekly household food consumption information was collected. For analysis, adult equivalent was not calculated for minor children and female members.

Not known

Estimated mean daily consumption of fish. For food consumption data, daily and weekly household food consumption information was collected. For analysis, adult equivalent was not calculated for minor children and female members.

Not known

Estimated mean daily consumption of food. For food consumption data, daily and weekly household food consumption information was collected. For analysis, adult equivalent was not calculated for minor children and female members.

Not known

Estimated mean daily consumption of sugar or gur. For food consumption data, daily and weekly household food consumption information was collected. For analysis, adult equivalent was not calculated for minor children and female members.

Not known

Estimated mean daily consumption of legumes (fresh, frozen, cooked, canned, or dried legumes). For food consumption data, daily and weekly household food consumption information was collected. For analysis, adult equivalent was not calculated for minor children and female members.

Not known

Estimated mean daily consumption of mutton, beef, chicken/duck, eggs and others. For food consumption data, daily and weekly household food consumption information was collected. For analysis, adult equivalent was not calculated for minor children and female members.

Not known

Average per capita per day food intake of Rice (grams). For food consumption data, daily and weekly household food consumption information was collected. For analysis, adult equivalent was not calculated for minor children and female members.

Not known

Average per capita per day food intake of Wheat(grams). For food consumption data, daily and weekly household food consumption information was collected. For analysis, adult equivalent was not calculated for minor children and female members.

Not known

Estimated mean daily consumption of milk including non-fat, low-fat, and full-fat milk, excluding soy milk and other plant derivatives. For food consumption data, daily and weekly household food consumption information was collected. For analysis, adult equivalent was not calculated for minor children and female members.

Not known

Estimated mean daily consumption edible oil. For food consumption data, daily and weekly household food consumption information was collected. For analysis, adult equivalent was not calculated for minor children and female members.

Not known

Estimated mean daily consumption of vegetables (fresh, frozen, cooked, canned, or dried vegetables, excluding legumes and salted or pickled vegetables, juices, nuts, seeds, and starchy vegetables such as potatoes or corn). For food consumption data, daily and weekly household food consumption information was collected. For analysis, adult equivalent was not calculated for minor children and female members.

Not known

Percent distribution of households by consumption of iodized salt (15+ ppm)

Not known

The indicator is defined as Height/length (cm) for age (months) < -2 SD of the WHO Child Growth Standards median. Low height-for-age is an indicator that reflects the cumulative effects of undernutrition and infections since and even before birth. It may be the result of long-term nutritional deprivation, recurrent infections and lack of water and sanitation infrastructures

Not known

The indicator is defined as Weight (kg) for age < -2 SD of the WHO Child Growth Standards median. Low weight-for-age is an indicator of failure to gain weight according to the age and can be the result of insufficient food intake and/or an incidence of infectious diseases, especially diarrhoea.

Not known

The indicator defined as Weight (kg) for height/length (cm) < -2 SD of the WHO Child Growth Standards median. Low weight-for-height is an indicator of acute weight loss or a failure to gain weight and can be the result of insufficient food intake and/or an incidence of infectious diseases, especially diarrhoea.

Not known

Prevalence of anemia among women of reproductive age (%). This estimate is for both pregnant and non-pregnant women. Anemia in defined as having a hemoglobin concentration of less than 12 grams per deciliter for non-pregnant and lactating women, and of less than 11 grams per deciliter for pregnant women.

Not known

This indicator presents the percentage of women (15-49 years) who are overweight, a BMI above 25 kg/m2.

Not known

Percentage of adults aged 18 and older with diabetes. Diabetes is defined as fasting glucose 7.0 mmol/L, on medication for raised blood glucose or with a history of diagnosis of diabetes. Estimates are age-standardized.

Not known

Percentage of adults aged 18 and older with raised blood pressure. Raised blood pressure is defined as blood pressure, systolic and/or diastolic blood pressure /140/90 mmHg. Estimates are age-standardized

Not known

Percentage of adults aged 18 and older with diabetes. Diabetes is defined as fasting glucose 7.0 mmol/L, on medication for raised blood glucose or with a history of diagnosis of diabetes. Estimates are age-standardized.

Not known

Percentage of adults aged 18 and older with raised blood pressure. Raised blood pressure is defined as blood pressure, systolic and/or diastolic blood pressure /140/90 mmHg. Estimates are age-standardized

Not known

The time-related underemployed includes all employed persons whose working time in all jobs is “insufficient in relation to an alternative employment situation in which the person is willing and available to engage”. The criteria for defining time-related underemployment are: i) willingness to work additional hours; ii) availability to work additional hours and iii) having worked (total number of hours actually worked) below a threshold (usually 40 hours in a week) of working hours. The threshold of working time has to be determined at the national level in order to identify those who worked a sufficient number of hours and to integrate the labour demand aspect into the indicator.

The unemployment rate tells us the proportion of the labour force that does not have a job, is available to work and is actively looking for work. The UR signals to some extent the underutilization of the labour supply.

Percent of children 5-17 years classified as engaged in child labor over the total population aged 5-17 years, disaggregated by sex. Criteria for child labor varies by age group: 1) Age 5 to 11 years: At least 1 hour of economic work or 21 hours of unpaid household services per week. 2) Age 12 to 14 years: At least 14 hours of economic work or 21 hours of unpaid household services per week. 3) Age 15 to 17 years: At least 43 hours of economic work per week.