Food Systems Dashboard
Global Data
Countries
Policies & Actions
Compare
Information
Outcomes
Infant and young child feeding practices
Children (6-23 months): Minimum acceptable diet
Map View
Graph View
Table View
Filter Indicators
Drivers
22
Food Supply Chains
61
Food Environments
62
Individual Factors
17
Cross-Cutting Issues
21
Outcomes
101
Environmental impacts
33
Food security
2
Infant and young child feeding practices
10
Infants (0-5 months): Early initiation of breastfeeding within 1 hour of birth
Infants (0-5 months): Exclusive breastfeeding
Infants (6-8 months): Introduction of solid, semi-solid, or soft foods
Children (6-23 months): Minimum meal frequency
MDD (IYCF): Minimum dietary diversity for infants and young children
FSCI
Children (6-23 months): Minimum acceptable diet
Children (6-23 months): Zero fruit or vegetable consumption
FSCI
Children (6-23 months): Zero meat, fish, or egg consumption
Children (12-23 months): Continued breastfeeding at one year
Infants (0-5 months): Non-exclusive breastfeeding
Dietary intake
29
Nutritional status
14
Noncommunicable diseases
5
Livelihoods, Poverty, and Equity
8
Children (6-23 months): Minimum acceptable diet
(%)
Download (CSV)
No Filters
Edit Filters
Timeline - 2009-2020
Loading…
Data from
UNICEF