Food Systems Dashboard
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Drivers
22
Food Supply Chains
61
Food Environments
47
Individual Factors
17
Cross-Cutting Issues
21
Outcomes
102
Environmental impacts
33
Food security
4
Number of people who cannot afford a healthy diet
Percent of the population who cannot afford a healthy diet
FSCI
Prevalence of undernourishment (SDG 2.1.1)
FSCI
SDGs
Percent population experiencing moderate or severe food insecurity (SDG 2.1.2)
FSCI
SDGs
Infant and young child feeding practices
9
Dietary intake
29
Nutritional status
14
Noncommunicable diseases
5
Livelihoods, Poverty, and Equity
8
Prevalence of undernourishment (SDG 2.1.1)
(%)
FSCI
SDGs
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Data from
FAOSTAT
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2002
2023
2023
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