Food Systems Dashboard

Food Supply Chains Production systems and input supply

Shannon diversity index

Definition

The Shannon diversity index reflects how many different types of foods (crops and livestock) are produced in a certain country, and how evenly these different types are distributed. This indicator identifies the diversity of crops in a country without regard for the nutrient content of each crop. The indicator is scaled from 0 to 1, with 0 representing no diversity and 1 representing the maximum amount of diversity observed.

Relevance

In low-income countries, production of more diverse foods contributes to more diverse food availability in national food environments. In middle-income and high-income countries, international trade and income are stronger predictors than national production.

Additional Information

https://inddex.nutrition.tufts.edu/data4diets/indicator/shannon-entropy-diversity-metric?back=/data4diets/indicators